- Quick and easy! Ready in just 30 minutes.
- Amazing flavor and so versatile.
- Make ahead and prep ahead friendly
Let's get started!
1
Combine the thinly sliced beef with the marinade ingredients. Marinate for about 15 to 20 minutes.
2
Meanwhile, make the stir-fry sauce. Combine all the sauce ingredients in a mason jar and shake to combine.
3
Cook the ramen noodles (discard flavor packages) according to package directions, but undercook by 1 minute.
4
Sear the marinated beef in a large skillet over high heat, just 1 minute per side.
5
Wipe skillet clean. Then, par-cook the broccoli with some water so it steams, lid covered, until crisp tender.
6
In the same skillet, sauté the ginger, garlic, and scallions. Then cook the bell peppers and broccoli.
7
Toss the cooked ramen with the veggies and the stir-fry sauce.
8
Serve with sesame seeds and scallions on top. Enjoy!