- Flavor-packed! The marinade adds amazing flavor.
- Highly customizable
- So juicy and tender
Let's get started!
In a resealable bag, combine olive oil, lemon juice and zest, dried oregano, dried parsley, freshly minced garlic, salt, and pepper. Add the chicken and marinate for 2 to 3 hours.
Insert the marinated chicken into the skewers. Metal or stainless steel skewers are recommended.
In a preheated grill, cook the chicken on all sides until fully cooked through. It takes about 12 to 16 minutes. Let chicken rest before serving.
Serve these grilled Greek chicken kabobs with feta cheese, tzatziki, and a simple side salad.