Chipotle Ranch Dressing with Honey
Use this Chipotle Ranch Dressing with Honey dressing on your favorite salads! It's really easy to make and so flavorful. This recipe makes about 2 cups.
Servings: 12 people
Calories: 121kcal
Equipment
Ingredients
- 2 tablespoons chipotle peppers in adobo, roughly chopped they come in little cans
- ½ cup cilantro, roughly chopped
- Juice of 1 small lime or to taste
- 3 cloves garlic, smashed
- ¼ cup sour cream
- 1 cup ranch dressing
- 2 tablespoons honey or to taste
- Water as needed to thin out dressing
Instructions
- In a food processor, combine all ingredients. Pulse until evenly combined and smooth. Add water as needed, 1 tablespoon at a time, until desired consistency. If you want it creamier, add more ranch and/or sour cream.
Notes
- This recipe makes about 2 cups.
Disclaimer: Nutritional values (per serving) are approximates only.
Nutrition
Serving: 2.5tablespoons | Calories: 121kcal | Carbohydrates: 6g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 3g | Cholesterol: 9mg | Sodium: 255mg | Potassium: 33mg | Fiber: 1g | Sugar: 4g | Vitamin A: 210IU | Vitamin C: 3mg | Calcium: 15mg | Iron: 1mg