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Recipes

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garlic parmesan wings with parsley

Appetizers

fresh apple bundt cake with glaze on cake stand

Baking and Breads

fluffy buttermilk pancakes with mixed berry topping

Breakfast

perfect brownies from scratch with milk and chocolate chips

Desserts

sundried tomato pesto

Dressings and Sauces

blackberry iced tea with mint and lemon slices

Drinks

stuffed acorn squash with wild rice pilaf

Holiday Recipes

easy shrimp pasta with tomatoes

Main Dishes

one pot jambalaya with corn bread and scallions

One Pot

cauliflower and kale salad with tahini dressing

Salads

turkey mozzarella sandwich with rosemary focaccia bread

Sandwiches, Wraps & Burgers

garlic roasted potato wedges

Side Dishes

easy lentil soup with carrots and kale

Soups

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Hi, I'm Tania!

Welcome to Cooking For My Soul. Here you'll find all my latest recipes, adventures, and all sorts of other stuff. If you like what you see, subscribe to the email list to receive updates directly in your inbox!

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Easy Lentil Soup with Carrots and Kale

Roasted Tomato Soup with Basil

Blackberry Iced Tea

Butternut Squash and Brussels Sprouts Salad

Apple Peach Crumb Bars

Tropical Shrimp Salad with Orange Poppy Seed Dressing

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